Old-fashioned vanilla pudding topped with fresh banana slices and dolloped with whipped cream.
Lavish Chocolate Cream
A rich, old-fashioned chocolate pudding made with bittersweet chocolate and cocoa, topped with dollops of fresh whipped cream and real gold leaf-adorned chocolate flakes.
Key Lime Meringue
We squeeze fresh limes to make a creamy tart filling. It's baked into a coconut crust and topped with a vanilla sea salt meringue. It's a tropical vacation in a pie shell!
New York Cheesecake
Petee’s cheesecake is exquisite and unique. We use the best cream cheese you can find (Ben’s Cream Cheese from Spring Valley, New York). We scrape real vanilla bean pods and zest fresh oranges to flavor it. Whipped egg whites make the batter light and airy. The crust? It's a crumb crust, but instead of bland graham crackers crumbs, we crumble our famous pie crust and add a little extra butter and sugar.
An initial blast of heat gives the cheesecake plenty of height and a rustic, burnished top. (It may have cracks and dark spots- we see these as features, not defects.) Enjoy it with fine company and cup of coffee.
